For the salad five elements:
in the bowl put:
sweet – olive oil
spicy – grounded black pepper, a little bit,
one flat tea spoon of mustard,
one garlic clove smashed – or dry garlic – a bit
salty – salt, a bit
sour – a tea spoon of lemon or apple vinegar, basilic dry
bitter – oregano, herbs mixture from Provence , France
mix the sauce well with spoon, or bit it with the whisker not mixer
add salad put in pieces with your own hands not with a knife
mix all
eat it
yummy!
