{"id":1707,"date":"2014-02-22T22:03:00","date_gmt":"2014-02-22T21:03:00","guid":{"rendered":"http:\/\/joannacholuj.pl\/blog\/2014\/02\/22\/green-salad-with-vinaigrette-five-elements-recipe\/"},"modified":"2019-10-07T17:56:49","modified_gmt":"2019-10-07T15:56:49","slug":"green-salad-with-vinaigrette-five-elements-recipe","status":"publish","type":"post","link":"https:\/\/joannacholuj.pl\/en\/blog\/2014\/02\/22\/green-salad-with-vinaigrette-five-elements-recipe\/","title":{"rendered":"Green salad with vinaigrette, five elements recipe"},"content":{"rendered":"

For the salad five elements:<\/h3>\n
\"\"<\/div>\n

 <\/p>\n

<\/div>\n

in the bowl put:<\/p>\n

sweet – olive oil
\nspicy – grounded black pepper, a little bit,
\none flat tea spoon of mustard,
\none garlic clove smashed – or dry garlic – a bit
\nsalty – salt, a bit
\nsour – a tea spoon of lemon or apple vinegar, basilic dry
\nbitter – oregano, herbs mixture from Provence , France<\/p>\n

mix the sauce well with spoon, or bit it with the whisker not mixer<\/p>\n

add salad put in pieces with your own hands not with a knife<\/p>\n

mix all<\/p>\n

eat it<\/p>\n

yummy!<\/p>","protected":false},"excerpt":{"rendered":"

For the salad five elements:   in the bowl put: sweet – olive oil spicy – grounded black pepper, a […]<\/p>","protected":false},"author":2,"featured_media":2511,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_uag_custom_page_level_css":"","footnotes":""},"categories":[13],"tags":[49,134,30,25,120,116,135],"class_list":["post-1707","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekozdrowie","tag-eko","tag-green-salad","tag-joanna-choluj","tag-joanna-choluj-ekozdrowie","tag-kuchnia-pieciu-przemian","tag-przepis","tag-vinaigrette"],"spectra_custom_meta":{"blogger_blog":["wegecookinginpoland.blogspot.com"],"blogger_author":["joanna choluj"],"blogger_permalink":["\/2014\/02\/green-salad-with-vinaigrette-five.html"],"blogger_internal":["\/feeds\/3948175036166812564\/posts\/default\/2152902429302100864"],"_edit_lock":["1570464621:2"],"_edit_last":["2"],"_thumbnail_id":["2511"],"_uag_page_assets":["a:9:{s:3:\"css\";s:0:\"\";s:2:\"js\";s:0:\"\";s:18:\"current_block_list\";a:0:{}s:8:\"uag_flag\";b:0;s:11:\"uag_version\";s:10:\"1776190721\";s:6:\"gfonts\";a:0:{}s:10:\"gfonts_url\";s:0:\"\";s:12:\"gfonts_files\";a:0:{}s:14:\"uag_faq_layout\";b:0;}"]},"uagb_featured_image_src":{"full":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"thumbnail":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-150x150.jpeg",150,150,true],"medium":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"medium_large":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"large":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"1536x1536":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"2048x2048":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"trp-custom-language-flag":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",16,12,false],"illdy-blog-list":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"illdy-widget-recent-posts":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-70x70.jpeg",70,70,true],"illdy-blog-post-related-articles":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-240x194.jpeg",240,194,true],"illdy-front-page-latest-news":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-250x194.jpeg",250,194,true],"illdy-front-page-testimonials":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-127x127.jpeg",127,127,true],"illdy-front-page-projects":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks.jpeg",259,194,false],"illdy-front-page-person":["https:\/\/joannacholuj.pl\/wp-content\/uploads\/2014\/02\/indeks-125x125.jpeg",125,125,true]},"uagb_author_info":{"display_name":"Joanna Choluj","author_link":"https:\/\/joannacholuj.pl\/en\/blog\/author\/joannacholuj\/"},"uagb_comment_info":0,"uagb_excerpt":"For the salad five elements:   in the bowl put: sweet – olive oil spicy – grounded black pepper, a […]","_links":{"self":[{"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/posts\/1707"}],"collection":[{"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/comments?post=1707"}],"version-history":[{"count":2,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/posts\/1707\/revisions"}],"predecessor-version":[{"id":2512,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/posts\/1707\/revisions\/2512"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/media\/2511"}],"wp:attachment":[{"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/media?parent=1707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/categories?post=1707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/joannacholuj.pl\/en\/wp-json\/wp\/v2\/tags?post=1707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}